Managing Autoimmune Disorders Through Smart Nutrition Choices
Date: Thursday, April 10
Time: 6:00 – 7:00 PM
The Mark Twain Library, 439 Redding Road, Redding CT 06896
If you are dealing with autoimmune disease, you are not alone! It is estimated that about 50 million Americans are affected. Join us to learn more about autoimmune disorders and the role nutrition may play. Leave feeling more confident about what to eat and what to avoid to help reduce your risk, manage symptoms and avoid flare-ups. Handouts available for all.
About Carmen:
Carmen Weber, RVNAhealth Registered Dietitian has nearly 25 years of experience, and holds degrees in Communication and Dietetics. She started her career in healthcare advertising before shifting to community nutrition, working with places such as the Food Bank for New York City, WIC programs, and elderly nutrition services in Fairfield County. She specializes in empowering individuals to connect food and health through one-on-one counseling, nutrition education, and cooking classes.